BON APPET-EATZI’S

I just had a wonderful meal delivered to me by Lisa Cramer Morgan, catering manager of Eatzi’s. The baked chicken was perfectly seasoned, and the salads and vegetables were farm fresh. I had sort of gotten over Eatzi’s last year due to sad produce and salads swimming in oil, but, it’s all new again. Phil Romano bought it back, brought in my friend Leslie Murphy as customer relations, and the place is hopping again–great produce, better service, and more specialty items. Look for expanded outdoor seating, a hot dog stand, and a car wash. I’ll see you at Eatzi’s tomorrow.